Noni is known as Morinda Citrifolia. Thousands of years ago, the people living in the South Pacific discovered a small flowering shrub “Noni tree” the fruit of the body that was rich in human body cells, and had a physical effect. Nicepal Noni Enzyme Powder is selected from Hainan fresh noni and is made using the world's most advanced spray-drying technology and processing, which keeps the nutrition and aroma of fresh noni well. Instantly dissolved, easy to use.
Product features:
Keep fresh nutrients and pure ginger flavor, quality assurance, natural color, good solubility, no preservatives, no essence or synthetic pigment.
Product application: used for solid beverages, fillings, ice cream, baking, children's food, meal replacement powder, candy, pudding, etc.

