*The following content is generated by AI and is for reference only.
<h3>Overview</h3>
<p>Isomalt is a <strong>sugar alcohol</strong> produced via hydrogenation of sucrose or lactose. It serves as a bulk sweetener and texturizer with low glycemic impact. Formula: C<sub>12</sub>H<sub>24</sub>O<sub>11</sub>. CAS No.: 68978-69-0.</p>
<h3>Application</h3>
<ul>
<li><strong>Dietary Foods:</strong> Sugar-free confectionery, chewing gum, and baked goods requiring heat stability.</li>
<li><strong>Pharmaceuticals:</strong> Tablet excipient for direct compression and chewable vitamin formulations.</li>
<li><strong>Beverages:</strong> Low-calorie drink powders providing body without aftertaste.</li>
</ul>
<h3>Precautions</h3>
<p>Excessive intake may cause laxative effects. Store in cool, dry conditions to prevent caking. Not suitable for patients with specific carbohydrate malabsorption disorders.</p>