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<h3>Overview</h3>
<p>Gibberellins are a class of <strong>diterpenoid phytohormones</strong> regulating plant growth. Industrial synthesis typically involves fermentation or chemical modification of natural isolates. The most common form is Gibberellic Acid, with molecular formula <strong>C<sub>19</sub>H<sub>22</sub>O<sub>6</sub></strong> and CAS No. <strong>5247-80-1</strong>.</p>
<h3>Application</h3>
<ul>
<li><strong>Agriculture:</strong> Enhancing fruit size in grapes and citrus.</li>
<li><strong>Brewing:</strong> Promoting uniform germination in malting barley.</li>
<li><strong>Tobacco:</strong> Improving leaf expansion and yield.</li>
<li><strong>Floriculture:</strong> Extending vase life and stimulating flowering.</li>
</ul>
<h3>Precautions</h3>
<p>Store in cool, dry conditions away from light to prevent degradation. Avoid direct skin contact; wear protective gloves and goggles during handling. Not approved for human consumption or pharmaceutical use.</p>