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<h3>Overview</h3>
<p><strong>Tangerine powder</strong> is a dehydrated citrus product manufactured via spray drying or freeze-drying of tangerine juice and pulp. The process retains essential oils and flavonoids, resulting in a free-flowing yellow-orange powder with high solubility.</p>
<h3>Application</h3>
<ul>
<li><strong>Food Processing:</strong> Used in beverage reconstitution systems, instant mixers, and confectionery extruders.</li>
<li><strong>Pharmaceuticals:</strong> Integrated into tablet compression lines and capsule filling machinery for vitamin C fortification.</li>
<li><strong>Chemical Industry:</strong> Serves as a raw material for flavor extraction units and fragrance synthesis reactors.</li>
</ul>
<h3>Precautions</h3>
<ul>
<li><strong>Storage:</strong> Maintain temperature below 25°C and relative humidity under 60% to prevent caking.</li>
<li><strong>Handling:</strong> Avoid exposure to direct sunlight and moisture during bulk transport.</li>
<li><strong>Maintenance:</strong> Clean feeding hoppers regularly to prevent cross-contamination and microbial growth.</li>
</ul>