Product Description
Have to raise colour effect of hairdressing, can eliminate static body fat, help circulation, antiseptic, antibacterial, anti-diarrhea effect, containing estrogen, pregnant women should avoid to use.
AI Product Description
*The following content is generated by AI and is for reference only.
Salvia officinalis extract, commonly known as sage extract, is a bioactive botanical preparation derived from the dried leaves of Salvia officinalis L., a perennial herb native to the Mediterranean region. This versatile ingredient is widely utilized across the cosmetic, pharmaceutical, and food industries due to its rich profile of phenolic compounds, including rosmarinic acid, carnosic acid, and flavonoids. The primary molecular formula associated with its key active constituents, such as rosmarinic acid, is C18H16O8, though the extract itself is a complex mixture rather than a single chemical entity. Consequently, it does not possess a singular CAS number; instead, specific isolated compounds within the extract have distinct identifiers, while the crude extract is often regulated under general botanical classifications.
The applications of Salvia officinalis extract are extensive and scientifically supported. In the cosmetics sector, it serves as a potent antioxidant and anti-inflammatory agent, helping to protect skin against oxidative stress, reduce redness, and mitigate signs of aging. Its antimicrobial properties make it effective in formulations designed for acne-prone or sensitive skin, promoting a clearer complexion without harsh side effects. Furthermore, the extract acts as a natural astringent, aiding in pore refinement and sebum regulation. Within the food industry, it functions as a natural preservative and flavor enhancer, extending shelf life by inhibiting lipid oxidation in oils and fats while imparting a distinctive herbal aroma.
Pharmaceutically, the extract has a long history of traditional use for treating digestive disorders, sore throats, and excessive sweating (hyperhidrosis). Modern research continues to validate its potential benefits in managing blood sugar levels and supporting cognitive function. As a clean-label alternative to synthetic additives, Salvia officinalis extract appeals to consumers seeking natural, sustainable solutions. Its efficacy relies on standardized concentrations of active markers to ensure consistent performance in diverse product matrices. Whether incorporated into serums, dietary supplements, or processed foods, this extract represents a bridge between ancient herbal wisdom and modern scientific innovation, offering multifaceted health and beauty benefits.