Specifications
Product:Red Yeast Rice
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Items
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Specifications
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Monacolin K(HPLC)
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0.4%-5.0%
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Appearance
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Light red powder
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Moisture
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≤7.0%
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Ash
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≤5.0%
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Heavy Metals
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≤10 ppm
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Lead
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≤3 ppm
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Arsenic
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≤3 ppm
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Mercury
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≤0.1 ppm
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Cadmium
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≤1 ppm
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Citrinin
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≤50 ppb
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Aflatoxin B1
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≤5 ppb
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Total bacterial count
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≤10000 CFU/g
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Mould and Yeast
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≤1000 CFU/g
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E.coli
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Negative
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Salmonella
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Negative
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Staphylococcus aureus
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Negative
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Packing: 25 kg/drum, inner by food-grade plastic bag.
Storage: In a dry place under room temperature, keep away from strong light and heat.
Shelf life:2 years when properly stored.