
Specifications:
4:1, 5:1,10:1,20:1,30:1
Sample:5-20g free sample
Appearance: Black Brown Powder
Botanical Name:BLepidium meyenii Walp.
Extraction Type:Solvent Extraction
Black maca root, scientifically known as Lepidium meyenii, is a plant native to the Andes Mountains of Peru. It is a close relative of the more common yellow or red maca root. Black maca root is known for its numerous health benefits and has been used in traditional medicine for centuries.
Black maca root is typically consumed as a dietary supplement or added to foods for its potential health-promoting properties. It is believed to have a higher concentration of bioactive compounds compared to other varieties of maca root.
This root vegetable is rich in essential nutrients such as vitamins, minerals, and amino acids. It is particularly known for being a good source of vitamin C, iron, calcium, and potassium. Additionally, black maca root is a rich source of carbohydrates and dietary fiber, making it a nutrient-dense food.
COA, MSDS documents are available.
Storage & Pacakge:
Pacakge:Double-layer aluminum foil bag for 1kg, cardboard drum for 20kg,25kg
Storage:cool and dry place, avoid moisture and bright light
Shelf Life:24 Months





