| Basic Information | |
|
Product name |
Myricetin |
|
Batch Number |
NF-20160220 |
|
Appearance |
Fine Powder |
|
Color |
Yellow crystalline powder |
|
Odor |
Characteristic |
|
Taste |
Characteristic |
|
Drying Method |
Vacuum drying |
|
Excipient |
None |
|
Storage Condition |
Preserve in tight containers at controlled room temperature |
Functions:
- Clearing the free radical in body and antioxidation.
- Antibiotic Action.
- Protecting the Liver.
- Reducing the levels of blood sugar and blood fat.
- Anti-inflammation.
- Anti-tumor.
Applications:
- Pharmaceutical:Clearing heat and dampness;Promoting blood circulation and freeing channel
- Health products:Repressing hyperactive of Liver and reduce blood pressure;Protect liver & Drunkenness curing
- Food additives.
Short introductions:
Vine tea is one of a rare plant. Botanical name is ampelopsis grossedentata, it is one kind of typical tea plant, "Chinese Herbal Medicine Collection" wrote that the vine tea (Teng Cha )has a glycol flavor, the nature is cool; It can alleviate fevers, disintoxicate, cure rheumatism, strengthen physique, diuresize, and many other functions.
The vine tea (Teng Cha) contains rich flvones, amino acids, vitamins; Proteins and essential trace element, in which the content of total flavones, and Dihydromyricetin elementis are especially high