Product Name:Millet seed extract
Botanical Source:Panicum miliaceum L
Part Used:Seed
Assay:Ratio 10:1
Apprearance:Light yellow fine powder
Test Method:TLC
Description:
Millet Seed is the second-most widely planted species of millet, and the most important in East Asia. It has the longest history of cultivation among the millets, having been grown in China since sometime in the sixth millennium BC. It is an annual grass with slim, vertical, leafy stems which can reach a height of 120–200 cm (3.9–6.6 ft).The seedhead is a dense, hairy panicle 5–30 cm (2.0–12 in) long.The small seeds, around 2 mm (less than 1/8 in.) in diameter, are encased in a thin, papery hull which is easily removed in threshing.
Millet can supply the human body rich nutrition, it contains more corn grain of protein, fat, sugar, vitamins and minerals. Corn in the embryo adipose content is about 52%, in food crops, its content after soybean. The protein and vitamin content also higher than rice. However, corn lacking some essential amino acids, so if and beans, rice, noodles and mixed eat, can make up for the deficiency of the it.
Main Function:
Millet Seed extract has function of tonifying spleen and stomachic.
Millet Seed extract has function of diruesis.
Millet Seed extract has function of treat regurgitation, diarrhea.
Application :
1. Applied in food field, maca powder is used as an anti-aging food;
2. Applied in health food field, it is also used as an afrodyn;
3. Applied in pharmaceutical field, maca powder was used to treat organ dysplasia,