Product Description
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AI Product Description
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Isomaltooligosaccharide (IMO) 90% powder is a high-purity prebiotic dietary fiber derived from starch hydrolysis, widely recognized for its functional versatility in the food and beverage industries. Chemically, it consists of a complex mixture of oligosaccharides, primarily composed of isomaltose, panose, and nigerose units linked by alpha-1,6 and alpha-1,4 glycosidic bonds. While it does not possess a single unique molecular formula due to its polymeric nature, the core repeating unit generally aligns with C12H22O11 for disaccharide components, extending into larger chains for trisaccharides and beyond. The product is typically identified under CAS numbers ranging from 68513-77-3 to 68513-78-4, depending on the specific manufacturer and degree of polymerization.
Functionally, IMO 90% powder serves as an excellent sugar replacer and texture modifier. It offers approximately 30% of the sweetness of sucrose while contributing significantly fewer calories, making it ideal for low-calorie and diabetic-friendly formulations. Unlike simple sugars, this oligosaccharide is resistant to digestion in the human upper gastrointestinal tract, allowing it to reach the colon intact where it acts as a potent prebiotic. There, it selectively stimulates the growth and activity of beneficial gut bacteria, such as Bifidobacteria and Lactobacilli, thereby supporting digestive health and immune function.
In industrial applications, its hygroscopic properties are minimal compared to other sweeteners, ensuring stable shelf life and preventing moisture migration in baked goods. It provides bulk and mouthfeel without crystallizing, enhancing the texture of confectionery, dairy products, and beverages. Furthermore, because it withstands high temperatures and varying pH levels, it remains stable during processing and storage. With a purity level of 90%, the powder ensures consistent performance across diverse manufacturing processes, offering manufacturers a reliable solution for formulating healthier, functional foods that meet modern consumer demands for clean labels and gut wellness without compromising taste or texture.