Product Description
Product Name: Seabuckthorn Powder
Appearance: Light Yellow Powder
Size: < 1mm
Raw Material: Selective Fresh Seabuckthorn with Pesticide Residue
Micorbiological:
TPC(cfu/g) < 10000
Mould(cfu/g) <1000
Yeast(cfu/g) < 1000
Coliforms: < 3MPN/g
Physical & Chemical:
Moisture: < 5%
Pb: < 1ppm
As: < 0.5ppm
Function:
Scavenging free radicals; lowering blood fat, prevention of thrombosis; anti-
myocardial ischemia; protective effect on myocardial reperfusion injury; strengthening
the contractivity of heart smooth muscle; regulation of blood sugar and blood fat; anti-
arrhythmia and so on. For external use: preventing skin aging.
Package: Packed in paper-drums and two plastic-bags inside. 25kg Per Drum or according to the needs of customers. Net Weight: 25kgs/drum. I.D. 40CmX50CM
Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life: Two years when properly stored.
AI Product Description
*The following content is generated by AI and is for reference only.
Sea buckthorn juice powder, derived from the nutrient-dense berries of *Hippophae rhamnoides*, is a rapidly growing global superfood ingredient. Unlike synthetic compounds with single molecular formulas or CAS numbers, this product is a complex natural mixture containing over 190 bioactive components. Its composition varies based on the fruit variety and processing method but typically includes high concentrations of vitamins (C, E, A, K), essential fatty acids (omega-3, -6, -7, -9), flavonoids, carotenoids, and organic acids. Consequently, it does not possess a unique chemical formula or a specific CAS number; rather, it is identified by its botanical source and standard extraction specifications.
This versatile powder serves as a premium functional ingredient across multiple industries. In the food and beverage sector, it acts as a vibrant orange-red colorant and flavor enhancer for smoothies, yogurts, juices, and bakery products, offering a distinctive tart-sweet profile while boosting nutritional value. The cosmetic industry leverages its potent antioxidant properties to formulate anti-aging creams, serums, and moisturizers, aiming to protect skin from oxidative stress, improve elasticity, and promote tissue regeneration. Furthermore, in the pharmaceutical and dietary supplement markets, sea buckthorn powder is utilized to support immune function, cardiovascular health, and digestive wellness due to its rich content of palmitoleic acid and vitamin C.
The production process involves freezing, pressing, and spray-drying the juice to preserve heat-sensitive nutrients, resulting in a free-flowing powder with excellent solubility and stability. As consumers increasingly seek natural, plant-based solutions for health and beauty, sea buckthorn juice powder stands out as a "hot-selling" item globally. It bridges the gap between traditional herbal medicine and modern nutrition science, providing a safe, effective, and sustainable alternative to synthetic additives. Whether used to fortify daily diets or enhance skincare regimens, this remarkable berry extract continues to capture market interest for its unparalleled health benefits and sensory appeal.