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<h3>Overview</h3>
<p>Sodium citrate (CAS <strong>68-04-2</strong>) is a food additive produced via neutralization of citric acid with sodium hydroxide. Its molecular formula is C6H5Na3O7, serving as an acidity regulator and stabilizer in industrial processing.</p>
<h3>Application</h3>
<ul>
<li>Dairy industry: Stabilizes emulsions in processed cheese.</li>
<li>Beverage sector: Adjusts pH and enhances flavor profiles.</li>
<li>Pharmaceuticals: Acts as an anticoagulant in blood collection tubes.</li>
<li>Cosmetics: Functions as a buffering agent in skincare formulations.</li>
</ul>
<h3>Precautions</h3>
<p>Store in dry, ventilated areas away from moisture to prevent caking. Avoid direct contact with eyes; wear protective gloves and goggles during handling. Not intended for intravenous use without strict medical supervision.</p>