Product Description
AI Product Description
*The following content is generated by AI and is for reference only.
<h3>Overview</h3>
<p><strong>Green tea Extract</strong> is a standardized polyphenolic isolate derived from Camellia sinensis leaves via aqueous or ethanol extraction. Key bioactive components include catechins, with EGCG as the primary marker. Molecular formula: C<sub>17</sub>H<sub>20</sub>N<sub>2</sub>O<sub>4</sub>; CAS No.: 989-51-5.</p>
<h3>Application</h3>
<ul>
<li>Dietary supplements for metabolic support and antioxidant efficacy.</li>
<li>Cosmetic formulations targeting skin protection and anti-aging.</li>
<li>Beverage industry as a natural functional ingredient.</li>
<li>Food processing for preservation and color stabilization.</li>
</ul>
<h3>Precautions</h3>
<p>High doses may cause hepatotoxicity; clinical use requires strict dosage control. Store in cool, dry conditions below 25°C away from light to prevent oxidation of catechins.</p>