Category:
Plant Extracts
CAS NO:
23513-14-6
Standard:
ChP,
Product Name: Ginger root extract 5% gingerols
Botanical Name: Zingiber officinale Rosc.
Active Ingredients: Gingerols
Specification: Gingerols 1%, 2.5%, 3%, 5%, 6%, 10%, 15% ;Extract Ratio: 5:1, 10:1, 20:1
Test Method:HPLC
Appearance:Yellowish Brown Powder
CAS No. 23513-14-6
Molecular Formula:C17H26O4
Molecular Weight:294.39
Extraction Method: Water/ Grain Alcohol
solubility:Good solubility in water solution
Function
1. Prevention or treatment for carsickness, pregnancy cause nausea and vomiting;
2. Resisting gastric ulcer and protect liver strong heart inhibiting platelet aggregation;
3. Anti-oxidant, effectively eliminating free radicals;
4. Promoting appetite, settling an upset stomach;