*The following content is generated by AI and is for reference only.
<h3>Overview</h3>
<p>Garlic Oil Softgel is a dietary supplement encapsulating allicin-derived compounds via solvent extraction and microencapsulation. Key constituents include diallyl disulfide and ajoene, though exact molecular formulas vary by source. CAS No: 8000-78-4.</p>
<h3>Application</h3>
<ul>
<li><strong>Nutraceuticals:</strong> Cardiovascular support and immune modulation in daily wellness regimens.</li>
<li><strong>Veterinary Medicine:</strong> Parasite control and digestive health for livestock management.</li>
<li><strong>Food Processing:</strong> Natural preservative agent to extend shelf life of protein-rich foods.</li>
</ul>
<h3>Precautions</h3>
<p>Contraindicated for patients on anticoagulant therapy due to bleeding risks. Store in cool, dry conditions below 25°C away from direct sunlight to prevent oxidation. Handle with gloves to avoid dermal irritation during bulk processing.</p>