Category:
Plant Extracts
CAS NO:
539-86-6
Standard:
ChP,USP,BP,EP,JP,In-house Standards,
Product Name:Garlic Extract/Garlic Extract Powder
Latin Name:Allium sativum L
Part Used: Bulb(fresh, 100% Natural)
Active Ingredient:Allicin
Specification:
4:1~20:1
0.2%~2% Allicin (Odorless)
0.25%~5% Alliin (Odorless)
Garlic extract powder
Garlic Oil
Test Method: TLC/HPLC
Appearance: Light Yellow Powder
Extraction Solvent: Water & Grain Alcohol
CAS NO :539-86-6
Molecular Formula: C6H10S2O
Molecular Weight: 162
Type: NTM-GEE