
Features of selenium-enriched yeast:
1. High selenium content: The selenium content of selenium-rich yeast reaches 1000-2500mg/kg (i.e. 1000-2500ppm), the protein content is greater than 45%, vitamin B1 is 3.2mg/kg, and vitamin B2 is 33.2mg/kg. It is a A good nutritional supplement.
2. Low toxicity: Selenium-rich yeast is safe to eat and its toxicity is much lower than that of inorganic selenium.
3. High bioavailability: The bioavailability of selenium in selenium-enriched yeast is 1.5-2 times that of inorganic selenium.
4. Good absorption: After the human body consumes selenium-rich yeast, the increase in selenium content in the blood is significantly higher than that of sodium selenite.
What Is Selenium enriched yeast?
Selenium-enriched yeast, referred to as SY or SeY, is a bio-organic selenium product transformed and enriched by yeast carriers. It has a protein content of more than 50% and is known as a source of high-quality nutritional elements.
Selenium in selenium-rich yeast is an essential trace element for the human body. It can prevent and inhibit tumors, resist aging, maintain the cardiovascular system, prevent the occurrence of arteriosclerosis and coronary heart disease, and is often used as a nutritionally fortified food additive or feed additive.

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