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| Chemical name | Potassium Pyrophosphate, Tetrapotassium Pyrophosphate | |||||||||||||||||||||||||||
| Molecular formula | K4P2O7 | |||||||||||||||||||||||||||
| Molecular Weight | 330.34 | |||||||||||||||||||||||||||
| Product Image | ![]() |
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| Performance | white granular or powder , melting point at1109℃,soluble in water. | |||||||||||||||||||||||||||
| Quality standards |
GB25562-2010, FCC-V
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| Uses | In food industry, it is used as emulsifier, quality improver, chelating agent. It can be applied as fresh preserver, water conservation, and quality improver for quick-frozen aquatic products. Complex used with other phosphates in meat processing will get a better effect. Also it can improve the expansibility of ice cream, and the taste of flour and cake, prevent the cheese ageing. | |||||||||||||||||||||||||||
| Packing | It should be stored in a dry, ventilative and clean warehouse; kept away from moisture and heat, and stored separately from poisonous Substances. Handled with care, so as to avoid damage to packing ba | |||||||||||||||||||||||||||
| Storage and transport | In 25kg composite plastic woven/paper bag with PE liner. |