Category:
Other Packaging Materials
CAS NO:
108392-02-5
Standard:
ChP,In-house Standards,

Product Information |
Product name |
Phosphatidic Acid (PA) |
CAS No. |
108392-02-5 |
Molecular Formula |
C39H71Na2O8P |
Source |
Soybean |
Quality Standard |
20% up by HPLC, Food Grade |
Appearance |
Light yellow powder |
COA of Phosphatidic Acid (PA) |
Items |
Requirements |
Results |
TEST METHOD |
Appearance |
Light Yellow Powder |
Complies |
Visual |
Odor&Taste |
Characteristic |
Complies |
Organoleptic |
Peroxide value |
≤ 10 meq/kg |
Complies |
CPh2010 |
Loss on drying |
≤ 5.0% |
1.24% |
CPh2010 |
Heavy Metals |
≤ 10ppm |
Complies |
ICP-MS |
Arsenic |
≤ 1ppm |
Complies |
ICP-MS |
Lead |
≤ 3ppm |
Conplies |
ICP-MS |
Total Plate Count |
< 10000cfu/g |
170 cfu/g |
AOAC |
Total Yeast & Mold |
< 1000 cfu/g |
40 cfu/g |
AOAC |
E. Coli |
Negative |
Negative |
AOAC991.14 |
Salmonella |
Negative |
Negative |
Aoac2003.09 |
Phosphatidic Acid (PA) |
≥ 20.0% |
21.32% |
HPLC |
Usage |