Vegan MCT 50%-70% Powder CWD
- Corn/Tapioca starch coated
Dairy MCT 50%-75% Powder WDP
- Milk protein and dietary fiber coated
Clean Label MCT 50%-70% Powder CWD
Plant-Protein MCT 60% Powder CWD
- Pea protein/Soy protein and dietary fiber coated
Organic MCT 50%-70% Powder CWD
- Organic acacia gum coated
*The following content is generated by AI and is for reference only.
<h3>Overview</h3>
<p><strong>Medium Chain Triglyceride (MCT)</strong> is a saturated fat derived from coconut or palm kernel oil via enzymatic hydrolysis and fractional distillation. It consists primarily of caprylic (C8) and capric (C10) fatty acids, ensuring rapid metabolic absorption and high oxidative stability.</p>
<h3>Application</h3>
<ul>
<li>Pharmaceutical manufacturing: Solvent for parenteral emulsions in IV infusion pumps.</li>
<li>Food processing: Ingredient in continuous flow homogenizers for nutritional supplements.</li>
<li>Cosmetic industry: Base fluid in automated filling lines for topical emulsions.</li>
</ul>
<h3>Precautions</h3>
<ul>
<li>Storage: Maintain ambient temperature between 15°C and 25°C; relative humidity below 60%.</li>
<li>Handling: Avoid exposure to temperatures exceeding 45°C to prevent oxidation.</li>
<li>Maintenance: Regularly inspect sealing gaskets in storage tanks for chemical degradation.</li>
</ul>