LEAPChem supplies high quality fine chemicals, intermediates and APIs.
AI Product Description
*The following content is generated by AI and is for reference only.
<h3>Overview</h3>
<p>L-Cysteine is a semi-essential sulfur-containing amino acid primarily produced via <strong>enzymatic hydrolysis</strong> of keratin or microbial fermentation. Its molecular formula is C<sub>3</sub>H<sub>7</sub>NO<sub>2</sub>S, with CAS No. 52-90-4.</p>
<h3>Application</h3>
<ul>
<li><strong>Food & Beverage:</strong> Dough conditioner and flavor enhancer in baking.</li>
<li><strong>Pharmaceuticals:</strong> Antidote for acetaminophen toxicity and mucolytic agent.</li>
<li><strong>Cosmetics:</strong> Hair restructuring agent in permanent wave solutions.</li>
</ul>
<h3>Precautions</h3>
<p>Store in cool, dry conditions below 25°C to prevent oxidation. Clinical use requires strict dosage control due to potential hypersensitivity reactions.</p>