Category:
Advanced Intermediates
CAS NO:
14113-05-4
Standard:
In-house Standards,
CAS NO.: [14113-05-4]
Molecular formula: C10H18O3
Molecular weight: 186.25
Appearance: White powder
Content: ≥ 98%
Melting point: 64~68 ℃
Usage: It can promote the growth and protection of neurons, reduce anxiety, and is the most important indicator for measuring the quality of royal jelly.
Nickname: Royal jelly acid; Bee royal acid; 10-HDA